Caribbean Pork with Mango Salsa

Pork Chops

Caribbean Spice Mix 

You can use any cut of pork you like. I've used chops and a loin. 

Mango Salsa 

1. Place pork chops or loin in a dish or bowl. Pour spice mixture over pork chops and use hands to rub the spice mix thoroughly onto the pork.

2. You can grill outside or on a hot pan stove top. Make sure your pork reaches 63 C or 145 F.

3. Top pork with salsa before serving.